One of the best marinades you can buy is Italian Dressing. The combination of oil and vinegar with the herbs and spices makes it flavorful and a powerful tenderizer. This is one the the best shortcuts to marinating meats.
Prep Time: 10 minutes
Cook Time: 10 minutes
Total Time: 20 minutes
Yield: Serves 2
Ingredients:
- 2 steaks
- 1 container of Italian dressing
- Lawry's seasoning salt
- lemon pepper seasoning
- black pepper
Preparation:
Use a sealed container and place both steaks in it. Pour the entire bottle of Italian dressing over them and let marinade overnight or for several hours with the container sealed in the refrigerator. (The vinegar in the dressing breaks up muscle tissue and makes a very tender steak) A hour before cooking, combine seasoned salt, lemon pepper and black pepper and season steaks to preference. When steaks are cooking continue seasoning with lemon pepper until cooked to preference.
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